Effect of phosphate solubilizing bacterium, vermicompost and phosphate sources on growth of lettuce in a calcareous soil

Document Type : Research Paper

Authors

1 M.Sc. Graduate, Department. of Soil Sciences, College of Agriculture Shiraz University

2 Associate Professor., Department. of Soil Sciences, College of Agriculture Shiraz University

3 Professor., Department. of Soil Sciences, College of Agriculture Shiraz University

Abstract

Co-application of biological fertilizers and phosphate sources have greatly considered in calcareous soilsin recent years. In order to study the effect of phosphate solubilizing bacterium (PSB), phosphate sources and vermicompost on some growth characteristics of lettuce (cv. Ferdos), a greenhouse experiment was conducted with factorial arrangement in a completely randomized design with three replications and three factors. Factors consisted of two levels of phosphate solubilizing bacterium (Pseudomonas flouresence) (with and without inoculation), two levels of vermicompost (0 and 1% w/w) and four phosphate sources (control, rock phosphate, tricalcium phosphate (TCP) and triple super phosphate at 25 mg P kg-1 soil). Biological fertilizers significantly increased shoot fresh and dry weights (SFDW), but they didn’t have remarkable effect on lettuce height. Application of rock phosphate and tricalcium phosphate (TCP) increased dry and fresh weight, respectively. Application of triple super phosphate significantly increased SFDW and lettuce height. Co-application treatments of bacterium, vermicompost and phosphate sources (except super phosphate) significantly increased SFDW, leave numbers and phosphorus concentration of lettuce. Overall, the results indicated that phosphorus chemical fertilizers can be replaced by co-application of insoluble phosphate and biological fertilizers.

Keywords

References

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Journal of Sol Biology
Volume 5, Issue 1
September 2017
Pages 81-93

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